The finest cacao beans from Africa are selected to make this liqueur, which releases the full flavour of dark chocolate in the mouth, together with hints of vanilla. A recipe that combines all the velvety smoothness and the power of chocolate.
Look: Smooth chocolate colour.
Aroma: Sweet, supple attack prolonged by smooth, intense chocolate aromas.
Flavour: Opening dominated by intense cacao notes, followed by delicate vanilla and caramel notes.
Tasting: Neat on the rocks or in cocktails
Available in: 70cl, 75cl