Treviso
Treviso
Ingredients :
4 cl Marie Brizard® Chocolat Royal
2 cl Marie Brizard® Jolie Cherry
2 cl Cognac Gautier®
Whipped cream
Utensils used :
Shaker
Preparation :
Add all the ingredients in a shaker with ice cubes. Shake and pour into a martini type glass. Top with whipped cream. Sprinkle with chocolate powder.
