Pour all the ingredients into a highball glass with ice cube. Steer well.

Pour all the ingredients into a shaker. Shake and serve in a martini type glass.

Serve directly in the glass.

Pour the Marie Brizard Peach Liqueur, pineapple juice and gin into a shaker with some ice cubes. Shake and serve in a wine type glass. Top with tonic water.

Refresh the shaker and the martini glass by putting ice in it. In the metal bottom of the shaker, smash softly the rasperries and the redcurrants. Drain the shaker and add the rest of the ingredients. Throw the ice out...

Pour all the ingredients into a shaker with some ice cubes. Shake and serve in a wine glass.

In a martini glass, add all ingredients and mix with a spoon. Garnish with a zest of orange.

In a martini glass, add all ingredients and mix with a spoon. Garnish with a zest of orange.

Pour all the ingredients into a shaker with some ice cubes. Shake and serve in a martini type glass.

In a shaker, add Marie Brizard® Chocolat Royal Liqueur, the rum, Marie Brizard® Finess Orange Liqueur and Marie Brizard® Almond Syrup. Shake and pour into a wine glass. Sprinkle with chocolate powder.