Sweet Winter Coffee

Sweet Winter Coffee

Number of people
1
Difficulty

Ingredients :

2 cl Marie Brizard Vanilla® Syrup

2 cl Marie Brizard Apry®

4 cl Brandy

1 Expresso

Top with whole milk

Utensils used :

Shaker

Preparation :

Pour all the ingredients into a shaker. Shake and strain it into a coffe mug over ice cubes. Top with whole milk form. Decorate with shaved black chocolate.

Share ! Share on twitter Share on facebook

More cocktails