Ingredients :
5 cl Marie Brizard® Mint's or White Mint’s
10 cl Sparkling water
Utensils used :
Stirring spoon
Preparation :
Serve directly in the glass.
Indian Breakfast Martini
Caramel Mocha
Scottish Chocolat
Beau Visage
Apple Ginger Mocktail
Tonic Gin
Lauré
Caramel Hot Toddy
Marie Crusta
Marie Clover
Ginger Crusta
Hugo Spritz
Hit enter to search or ESC to close