The Cocktail
Gingerbread Milk Punch
Nb of people
1
Utensils
Difficulty
1
Ingredients - Cl / Oz
Quantity: 
2
Measure unit: 
cl
Name of the ingredient: 
Marie Brizard Gingerbread Syrup
Quantity: 
1
Measure unit: 
cl
Name of the ingredient: 
Marie Brizard Vanilla Syrup
Quantity: 
1
Measure unit: 
cl
Name of the ingredient: 
Marie Brizard Brown Cocoa
Quantity: 
4
Measure unit: 
cl
Name of the ingredient: 
Dark rum
Quantity: 
4
Measure unit: 
cl
Name of the ingredient: 
Whole milk form
Quantity: 
2
Measure unit: 
cl
Name of the ingredient: 
Heavy cream
Marie Brizard product(s)
Preparation

Pour all the ingredients into a shaker. Shake and strain it over ice cubes into a cappuccino cup. Decorate with fresh grated nutmeg and a vanilla pod.

Characteristics
Surprising
Rum
Quite alcoholized

More mixing ideas